Download Au Gratin Potatoes Recipe
Background. You can use a mandoline slicer if you have one, but i this recipe for potatoes au gratin is one of the easiest, and most delicious dishes i have ever made. Also known as dauphinoise potatoes, this french classic is made with layers upon layers of finely sliced potatoes, cream, butter and cheese with a hint of fresh thyme.
This casserole recipe is baked until hot, bubbly, and the cheese is golden brown. This delicious potatoes au gratin recipe is perfect for your holiday table (or for any other time you need a delicious side!) it's easy to make, and incredibly cheesy and delicious! Is there even such a thing as bad potatoes au gratin?
Classic potatoes au gratin are everything a holiday dish is supposed to be—elegant, rich, luxurious, extraordinary—and this particular au gratin recipe is the we call for russet potatoes in our au gratin recipe, but yukon golds are also delicious.
Sweet potatoes, olive oil, garlic, fresh thyme, pepper, salt, raw cashews, low sodium vegetable broth, garlic, unsweetened coconut milk, nutritional yeast, lemon juice, ground nutmeg, cayenne, kosher salt 13 tips. Pour cheese sauce over potatoes. I followed the recipe to the letter and was. This cheesy potatoes au gratin recipe beats all other potato side dishes out there.