Download Pickling Spice
Pics. Most basic pickling spices always include mustard seed, peppercorns, and bay leaves, and depending on what's being pickled, more aromatics can be added. Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar.
Fermented foods are all the hype now! Nothing beats homemade pickling spice since you can customize it to match your palate. Roll up your sleeves and try pickling your own vegetables with our pickling spice — a mixture of whole and broken spices.
Make homemade pickling spice and add this spice mix to create amazing pickles, corned beef, braised stews, rice, or use in marinades to flavor meat!
Table of contents what is in pickling spice? It's not just for pickles. Simply substitute this homemade version. Pickling — pickling, also known as brining or corning, is the process of preserving food by anaerobic fermentation in brine (a solution of salt in water), to produce lactic acid.