View Grilled Pineapple
Background. This grilled pineapple is sliced fresh pineapple brushed with brown sugar, butter and cinnamon, then grilled to perfection. If your pineapple is perfectly ripe then your grilled pineapple will taste amazing just as it is.
Jump to recipe 110 comments ». Brush the cooking grates clean. Take a bowl and add mint leaves, amchur powder, garam masala, ginger powder, red chili paste, sugar.
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Cook for 6 to 8 minutes per side until nicely charred and lightly colored. Grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear. Place rum soaked pineapple on hot grill, cook pineapple for 3 to 4 minutes on medium heat. Grilling also produces grill marks where the pineapple slices meet the grill grate.